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Ingredients
- Cookie sheet
- 1 1/2 cups brown sugar
- 24 double graham crackers
- 1 small bag chocolate chips
- 1 stick margarine
- 1 stick butter
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Line cookie sheet with graham crackers. Melt ingredients in pan for 1-2 minutes. Pour over graham crackers. Bake @ 350° for 15 minutes. Do not let edges burn. Put chocolate chips on cookies while they are hot. Spread with wooden spatula. Put in freezer for 15-30 minutes. Score or break lightly.
* May add chopped nuts after chocolate chips are applied. |
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